Sunday, 29 March 2015

My Gooey Chocolate Brownies Recipe!

Hello everyone!

So as you of you might know (if you watch my YouTube channel) I recently vlogged about making brownies and they were amazing! It was my boyfriend and I's anniversary on Sunday 29th March and he loves brownies so I thought I would have a bash at making him some as an extra present - I was going to just give him a galaxy bar as a little extra present but I thought making it into brownies would be something he would like much more. I also then wrapped them up so he didn't suspect it was an edible present!! Ha ha! 

So here is my recipe for my gooey brownies, I hope you enjoy it and if you try it make sure to tweet me to @ItsEmilyHereHi with the hashtag #ItsEmilyHereHiBrownies and let me know what you thought of the recipe and send me a cute picture too! Anyways, lets get into the recipe, I love you guys so much! 

Xo's Emily.


INGREDIENTS:
375g chocolate of any choice (I chose galaxy), the darker you go with your chocolate the darker your brownies will obviously be.

375g butter, cut into pieces

6 medium eggs

500g caster sugar

225g plain flour


METHOD:
Butter and line a 30cm x 21cm tin. Preheat the oven to fan 160/conventional 180/gas 4. Break up the chocolate with the butter and melt in the microwave on Medium for about 5 minutes, stirring halfway through.

Beat the sugar and eggs in a bowl. Stir in the melted chocolate, add the flour and beat well. Pour into the tin and bake for 40-45 minutes, or until the top looks papery and feels slightly wobbly. Leave to cool in the tin.

Once cooled, cut into squares or whatever shape you desire your brownies to be and add icing sugar sprinkled on top (optional). 

Eat and enjoy! Try warming them up in the microwave and serving up with ice cream!


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